3 Bean Salad

15 oz. Can
Classic salad of green beans, wax beans and kidney beans in a vinegar based, sweet-tangy dressing. Serve chilled or at room temperature

Simple Serving Suggestions

  • Presto Pesto Bean Salad: Drain Bean Salad. Toss with prepared basil pesto and cooked penne pasta.
  • Bean Salad Italian-Style: Add cubed mozzarella cheese, halved cherry tomatoes and fresh basil to Bean Salad; toss to combine. Add thinly sliced pepperoni or salami, if desired.
  • Quick Veggie Bean Salad: Pick up favorite prepared salad bar veggies (such as shredded carrots, chopped bell pepper, green onions, broccoli, etc.). Add to Bean Salad; toss to combine.
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